(Served with Complimentary bottles of
red and white wine at each table)

Dinner Buffet

Gourmet Bread Baskets

Mixed Baby Lettuces with Choice of Dressings
Asian Glass Noodle Salad
Tabbouleh Salad
Artichoke Antipasto Salad
Pasta Salad with Sun-Dried Tomatoes
Mixed Pickle Relish Trays

Chicken Breast Grand Marnier with
Peppers and Mandarin Orange glaze

Served with Chef’s choice of Vegetables and Potatoes

Vegetarian Entrée:
Grilled Vegetable Lasagna Al Forno

Dessert
European Tortes and Gateau
Mixed Fruit Strudel
Fruit Cocktail

Coffee and Tea